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ALL PRODUCTS

Explore our comprehensive range of ALL PRODUCTS, meticulously crafted by an experienced manufacturer, distributor, supplier, trader, and wholesaler with over 97.0 years of expertise. Our immaculate offerings include RAJGIRA KADHI, MORAIYO UPMA, MAKHANA PUNJABI KARI ME, MORAIYO, and RAJGIRA PARATHA, ensuring that you indulge in nothing less than the most gorgeous and spectacular culinary delights. These products represent a special blend of tradition and innovation, providing a delectable experience unlike any other. With features such as unmatched purity, superior taste, innovative formulations, outstanding nutritional value, and top-tier quality, our ALL PRODUCTS set a benchmark incomparable to competitors. Ideal as new releases in diverse markets, they excel in both domestic supply across All India and export across Africa, Asia, and Australia, proving superior versatility and global appeal. If you are seeking the epitome of excellence in traditional and modern food products, our ALL PRODUCTS are guaranteed to exceed expectations with their remarkable integration of health, flavor, and authenticity.

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RAJGIRA KADHI

  • Grade:Not Mentioned
  • Product Type:Food Ingredient
  • Protein (%):Not Mentioned
  • Shape:Powder
  • Shelf Life:Not Mentioned
  • Storage Instructions:Follow usual storage practices for powders
  • Taste:Not Mentioned
  • Usage:Farali Recipes
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MORAIYO UPMA

  • Flavor:Plain
  • Grade:Food-grade
  • Ingredients:Moraiyo (Barnyard Millet)
  • Packaging:Other, 500g 200g
  • Product Type:Instant Mix
  • Storage Instructions:Store in a cool and dry place
  • Taste:Subtle/Natural
  • Weight:500g 200g
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MAKHANA PUNJABI KARI ME

Price: 1745 INR/Kilograms
  • Grade:Premium
  • Packaging:Other, 50g pouch
  • Product Type:Snack
  • Shape:Round
  • Shelf Life:6 months
  • Storage Instructions:Store in a cool dry place
  • Taste:Savory with Punjabi Kari flavor
  • Usage:Ideal for snacking
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MORAIYO

  • Additives:None
  • Application:Ideal for preparing Farali recipes like Idli
  • Feature:Gluten-free suitable for fasting/vrat meals
  • Flavor:Neutral
  • Form:Grain/Powder
  • Ingredients:Moraiyo (Barnyard Millet)
  • Shape:Grain/Powder form
  • Weight:500g 200g
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RAJGIRA PARATHA

  • Additives:None
  • Fat Content (%):Low
  • Feature:Gluten-free traditional flatbread
  • Flavor:Amaranth (Rajgira)
  • Ingredients:Rajgira (Amaranth) flour
  • Moisture (%):Low
  • Protein (%):High
  • Weight:200 g 500 g
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SINGODA PARATHA

  • Additives:None
  • Application:Farali Recipes
  • Feature:Gluten-Free
  • Flavor:Neutral
  • Form:Powder
  • Ingredients:Singoda Flour
  • Packaging:100 g Pack, Other
  • Weight:100 g
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MAKHANE ROSTED

  • Application:Snack
  • Feature:Roasted and flavored
  • Flavor:Spicy
  • Form:Solid
  • Ingredients:Makhana (Fox nuts) and spices
  • Product Type:Roasted Makhana
  • Taste:Savory and spicy
  • Weight:50g
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SAUNTH POWDER / GANTHODA POWDER

  • Grade:Food grade
  • Packaging:Other, Sealed packets as shown in the image
  • Product Type:Spice Powder
  • Shape:Powder
  • Shelf Life:Not mentioned
  • Storage Instructions:Store in a cool and dry place
  • Taste:Natural and aromatic
  • Usage:Chai masala preparation milk saunth chutney ras preparation
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SHABUDANA KHEER

  • Grade:Food-grade
  • Packaging:Other, 500 g and 200 g packs
  • Product Type:Food product
  • Shape:Spherical granules
  • Shelf Life:12 months
  • Storage Instructions:Store in a cool and dry place
  • Taste:Mild
  • Usage:Fasting recipes and dessert preparation
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DRY MANGO POWDER

  • Application:Used in chutneys snacks beverages various masalas and spicy preparations.
  • Fat Content (%):0%
  • Feature:Natural flavorful high-quality
  • Flavor:Tangy and sour
  • Ingredients:100% Dried Mango
  • Moisture (%):Low moisture content
  • Preserving Compound:None
  • Protein (%):Low protein
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Pure and Natural Saunth Powder/ Ganthoda Powder

  • Grade:Food grade
  • Packaging:Box packaging, Other
  • Product Type:Herbal Spice Powder
  • Shape:Powder
  • Shelf Life:Not mentioned
  • Storage Instructions:Store in a cool and dry place
  • Taste:Spicy and warm
  • Usage:Culinary use in traditional recipes
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KOTHA POWDER

Price: 155 INR/Kilograms
  • Fat Content (%):Approx. 5%
  • Feature:Rich in Natural Ingredients
  • Flavor:Traditional Indian
  • Form:Powder
  • Ingredients:Select Spices Blend
  • Moisture (%):Not more than 12%
  • Protein (%):Approx. 10%
  • Weight:500g (17.64 oz / 1.10 lb)
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MORAIYO KHEER

  • Additives:No Additives
  • Application:Cooking
  • Feature:Farali Product
  • Flavor:Neutral Flavor
  • Form:Grain
  • Ingredients:Moraiyo (Barnyard Millet)
  • Ph Level:Neutral
  • Protein (%):Rich in Protein
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MORAIYO DHOKLA

  • Additives:No Added Preservatives
  • Application:Used for making Moraiyo Dhokla
  • Fat Content (%):Low
  • Form:Granules
  • Moisture (%):Low
  • Ph Level:Neutral
  • Preserving Compound:None
  • Weight:200g and 500g
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SINGODA SHEERA

  • Additives:None
  • Application:Used for making Singoda Sheera and other Farali recipes
  • Feature:Farali and gluten-free
  • Flavor:Natural
  • Form:Powder
  • Ingredients:Singoda Flour
  • Shape:Powder
  • Weight:100 g
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MAKHANE KI KHEER

  • Flavor:Sweet
  • Grade:Food grade
  • Packaging:Other, 50g pack
  • Product Type:Dessert Mix
  • Shape:Granular mix
  • Storage Instructions:Store in a cool and dry place
  • Taste:Rich and creamy
  • Usage:Used to prepare Makhana Kheer
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RAJGIRA FLOUR

  • Flavor:Neutral
  • Grade:Food Grade
  • Product Type:Flour
  • Shape:Powdered form
  • Shelf Life:Not specified in the image
  • Storage Instructions:Store in a cool dry place
  • Taste:Neutral slightly nutty
  • Usage:Used for Farali recipes and other cooking purposes
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RAJGIRA PURI

  • Flavor:Neutral
  • Grade:Food Grade
  • Product Type:Food Product Flour
  • Shape:Powder
  • Shelf Life:12 Months
  • Storage Instructions:Store in a cool and dry place
  • Taste:Light and Neutral
  • Usage:Ideal for fasting recipes and regular consumption
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PICKLE MASALA POWDER

  • Feature:Enhances taste and flavor
  • Grade:Not mentioned
  • Packaging:Other, Pouch
  • Product Type:Spice blend
  • Shelf Life:Not mentioned
  • Storage Instructions:Store in a cool and dry place
  • Taste:Spicy and tangy
  • Usage:Used in making pickles and enhancing flavors in dishes
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SINGODA AATA

  • Additives:None
  • Application:Used for cooking and preparation of meals
  • Feature:High quality flour for cooking
  • Form:Powder
  • Ingredients:Singoda flour
  • Ph Level:Not mentioned
  • Preserving Compound:None
  • Protein (%):Not mentioned
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SINGODA KHEER

  • Additives:None
  • Application:Food preparation
  • Feature:Gluten-free Suitable for fasting
  • Flavor:Neutral
  • Form:Powder
  • Ingredients:Singoda flour (Water chestnut flour)
  • Moisture (%):Low
  • Weight:100 g
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