Farali Products

• Application
• Used for making fasting recipes

• Feature
• Gluten-free and suitable for fasting consumption

• Form
• Grain

• Ingredients
• Bhagar / Moraiyo / Varai

• Packaging
• Other, 500 g pouch 200 g pouch

• Product Type
• Food grain

• Storage Instructions
• Store in a cool and dry place

• Usage
• Ideal for fasting meals and recipes

• Weight
• 500 g 200 g

• Additives
• None

• Application
• Used in cooking primarily for preparing halwa and other recipes

• Fat Content (%)
• Low

• Feature
• Gluten-free suitable for fasting

• Flavor
• Mild and nutty

• Form
• Powder

• Grade
• Food Grade

• Ingredients
• Singhoda (Water Chestnut)

• Moisture (%)
• Low

• Packaging
• Other, Sealed packets net weight: 100g

• Ph Level
• Neutral

• Preserving Compound
• Not mentioned

• Product Type
• Flour

• Protein (%)
• Moderate

• Shape
• Powder

• Shelf Life
• 6 months

• Storage Instructions
• Store in a cool and dry place

• Taste
• Nutty

• Usage
• Halwa Special used for fasting recipes

• Weight
• 100g

• Additives
• None

• Application
• Used in fasting dishes daily meals Ayurvedic remedies and fruits

• Fat Content (%)
• 0%

• Feature
• Pure and natural

• Flavor
• Salty

• Form
• Powder

• Grade
• Food Grade

• Ingredients
• Rock Salt

• Moisture (%)
• Low Moisture

• Packaging
• Other, Sealed pouch packaging

• Ph Level
• Neutral

• Preserving Compound
• None

• Product Type
• Edible Salt Powder

• Shape
• Fine Powder

• Shelf Life
• 12 months

• Storage Instructions
• Store in a cool dry place

• Taste
• Salty

• Usage
• Ideal for fasting meals daily cooking Ayurvedic remedies and salads/fruits

• Weight
• 500g