Kotha Powder or wood apple powder or ketha powder

Name: Kotha Powder or wood apple powder or ketha powder
Brand: SANKALCHAND KARSANDAS TRADING CO.
Price: 155 INR
Availability: InStock

Price 155 INR/ Kilograms

Get a Price/Quote

MOQ : 25 Kilograms

Kotha Powder or wood apple powder or ketha powder Specification

Physical Form
Powder

Oil Content %
Negligible

Flavor
Typical authentic wood apple flavor

Ingredients
Pure Wood Apple (Limonia acidissima)

Usage
Used in pickles, chutneys, traditional recipes, medicinal formulations

Variety
Kotha / Wood Apple

Moisture (%)
<8%

Purity(%)
100%

Product Name
Kotha Powder / Wood Apple Powder / Ketha Powder

Product Type
Dried Fruit Powder

Shape
Fine Powder

Processing
Dehydrated & Ground

Color
Brown

Grade
Food Grade

Shelf Life
12 Months

Weight
100 gm, 250 gm, 500 gm, Custom pack sizes

Taste
Characteristic tangy, slightly sweet-sour

Storage
Cool, dry place; airtight container

Kotha Powder or wood apple powder or ketha powder Trade Information

Minimum Order Quantity
25 Kilograms

FOB Port
X - Godown Ahmedabad

Supply Ability
1 Kilograms Per Week

Delivery Time
2-3 Days

Sample Available
Yes

Sample Policy
Contact us for information regarding our sample policy

Packaging Details
500G * 50 POUCH = 25KG, LOOSE 20KG IN HDPE BAGS

Main Export Market(s)
Australia, Africa, Asia

Main Domestic Market
All India

About Kotha Powder or wood apple powder or ketha powder

We are acclaimed as one of the most versatile enterprises in the domain engaged in offering premium class Kotha Powder. This powder is processed under the strict guidance of ingenious professionals by utilizing supreme quality ingredients with the aid of innovative methods at our sophisticated premises. The provided powder is highly used as an additive to paan for enhancing its taste. Furthermore, the offered Kotha Powder can be availed from us at marginal price.

key points:

Free from impurities
Longer shelf life
Safe to consume
High medicinal value

Authenticity and Pure Ingredients

Our Kotha Powder is derived exclusively from the finest Wood Apples, ensuring unmatched purity and authentic flavor. Each batch contains 100% pure fruit, free from additives and artificial substances. The result is a product that captures the genuine taste and aroma of wood apple, trusted by discerning chefs and health enthusiasts alike.

Superior Processing and Quality

Processed through gentle dehydration and grinding techniques, Kotha Powder maintains optimal moisture content under 8%, negligible oil, and a fine, lump-free texture. The manufacturing process upholds stringent safety and hygiene standards, making it an ideal choice for culinary applications and medicinal formulations alike.

Versatile Culinary and Medicinal Uses

From enhancing the flavor profiles of pickles and chutneys to serving as a vital ingredient in traditional recipes and medicinal formulations, Kotha Powder delivers tangy freshness and nutritional benefits. Its partial solubility makes it easy to blend into pastes, marinades, and herbal mixes, amplifying taste and therapeutic potential.

FAQs of Kotha Powder or wood apple powder or ketha powder:

Q: How is Kotha Powder processed to ensure purity and safety?

A: Kotha Powder is made by dehydrating and grinding pure Wood Apple (Limonia acidissima) into a fine, lump-free powder, following food safety guidelines. No artificial colors, flavors, or preservatives are added, and it is free from common allergens.

Q: What makes Kotha Powder unique compared to other fruit powders?

A: Kotha Powder stands out due to its 100% pure wood apple content, characteristic tangy, sweet-sour flavor, and absence of additives. Its fine particle size (80-100 mesh) and compliance with food-grade standards ensure superior quality and taste.

Q: When should Kotha Powder be used in culinary applications?

A: Kotha Powder is ideal for use in pickles, chutneys, and traditional Indian recipes where a tangy, sweet-sour taste is desired. It can also be used in medicinal formulations, enhancing both flavor and potential health benefits.

Q: Where is Kotha Powder manufactured and supplied from?

A: Kotha Powder is distributed, manufactured, supplied, and traded in India, with packaging options including food-grade poly/pouches or customizable packs to suit various needs.

Q: What are the recommended storage conditions for Kotha Powder?

A: To preserve its freshness and flavor, Kotha Powder should be stored in an airtight container, kept in a cool and dry place. Proper storage helps maintain its quality over its 12-month shelf life.

Q: How can Kotha Powder benefit health and wellness?

A: Rich in traditional nutrients and antioxidants derived from wood apple fruit, Kotha Powder is used in medicinal recipes for its digestive and wellness properties. Its pure formulation supports holistic health approaches.