Phool Makhana

Name: Phool Makhana
Brand: SANKALCHAND KARSANDAS TRADING CO.
Price: 640 INR
Availability: InStock

Price 640 INR/ Kilograms

Get a Price/Quote

MOQ : 10 Kilograms

Phool Makhana Specification

Moisture (%)
Less than 6%

Fat Content (%)
Less than 1%

Weight
250g, 500g, 1kg (custom packs available)

Ph Level
Neutral (6.5 - 7.5)

Protein (%)
8-10%

Ingredients
Fox Nuts (Euryale Ferox)

Shelf Life
12 Months

Storage Instructions
Store in a cool, dry place; keep away from moisture

Features
100% Natural, No Preservatives, Vegan, Cholesterol Free

Grade
A Grade

Application
Ready to Eat, Used in Indian Sweets and Savories

Preserving Compound
No artificial preservatives used

Product Name
Phool Makhana

Product Type
Phool Makhana

Form
Makhana

Taste
Mild, Neutral

Flavor
Non Flavored

Shape
Round, Puffy

Feature
Rich in Protein, Low in Fat, Gluten Free

Packaging
PP Bags / Pouches

Usage
Snacking, Culinary Use

Phool Makhana Trade Information

Minimum Order Quantity
10 Kilograms

Supply Ability
5000 Kilograms Per Month

Delivery Time
7 Days

About Phool Makhana

Discover the top choice for healthy snacking with our A Grade Phool Makhanahand-popped and sun-dried to deliver a stellar, crispy texture and formidable nutritional value. With a dazzling energy content of 350 Kcal per 100g, these gluten-free, nut-free fox nuts are rich in protein (8-10%) and low in fat (<1%), making them ideal for both culinary creations and ready-to-eat snacking. Explore the mild, neutral taste and puffy, round shapeperfect for those seeking natural, preservative-free vegan snacks. Custom packaging options and bulk supply available.

Versatile Application and Exceptional Features of Phool Makhana

Phool Makhana stands out with its extensive application surfaceideal for snacking and a key ingredient in Indian sweets and savory dishes. Its special features include being 100% natural, gluten-free, cholesterol-free, and vegan, with no preservatives or artificial compounds. Specifically used as a ready-to-eat treat or as a nutritious addition in culinary recipes, its neutral pH and crispy, crunchy texture make it a top-grade, wholesome choice for health-conscious consumers.

Payment, Export Market, and Packaging Information for Phool Makhana

We offer flexible payment terms to streamline your procurement process, with efficient transport services to ensure the product is securely handed over to you, wherever you are. Phool Makhana is primarily exported to major global markets, meeting the needs of international distributors and suppliers. Options include PP bags and custom pouches, with minimum orders of 500 kg. Each shipment is prepared for export market requirements to guarantee freshness and quality on delivery.

FAQs of Phool Makhana:

Q: How should Phool Makhana be stored to maintain its stellar crunchiness?

A: Phool Makhana should be stored in a cool, dry place and kept away from moisture to preserve its crispy, crunchy texture and extend its shelf life.

Q: What special features make Phool Makhana a top choice for healthy snacking?

A: Phool Makhana is 100% natural, cholesterol free, vegan, gluten free, nut free, and contains no artificial preservatives, making it a formidable, healthy snack option.

Q: When is the best time to enjoy Phool Makhana?

A: Phool Makhana can be enjoyed any time of the day, either as a ready-to-eat snack or as an ingredient in Indian sweets and savories.

Q: Where can custom-packaged Phool Makhana be sourced from?

A: Custom-packaged Phool Makhana can be sourced directly from trusted Indian exporters who offer global transport services and flexible packaging solutions.