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स्वाद : Neutral
सामग्रियां : Moraiyo (Barnyard Millet)
उपयोग : Commonly used for preparing Farali Recipes
एडिटिव्स : No Added Preservatives
फ़ीचर : Glutenfree and easy to digest
एप्लीकेशन : Used for making Moraiyo Dhokla
स्वाद : Spicy and tangy
सामग्रियां : Not mentioned
उपयोग : Used in making pickles and enhancing flavors in dishes
एडिटिव्स : Not mentioned
फ़ीचर : Enhances taste and flavor
एप्लीकेशन : Used in pickles enhancing taste and cooking
स्वाद : Earthy and spicy
सामग्रियां : Saunth (Dry Ginger) / Ganthoda (Pippali)
उपयोग : Culinary use in traditional recipes
एडिटिव्स : None
फ़ीचर : Pure and natural
एप्लीकेशन : Used for making traditional recipes like saunth laddoo raab and herbal milk preparations
स्वाद : Amaranth (Rajgira)
सामग्रियां : Rajgira (Amaranth) flour
उपयोग : Readymaking parathas for fasting recipes
एडिटिव्स : None
फ़ीचर : Glutenfree traditional flatbread
एप्लीकेशन : Food preparation