Sanchad / Black Salt Powder

Name: Sanchad / Black Salt Powder
Brand: SANKALCHAND KARSANDAS TRADING CO.
Price: 31-50 INR
Availability: InStock

Price 31-50 INR/ Pack

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MOQ : 40 Packs

Sanchad / Black Salt Powder Specification

Ingredients
Black Salt

Storage Instructions
Store in a cool and dry place

Weight
100 g

Product Type
Black Salt Powder

Form
Powder

Taste
Savory

Flavor
Salty

Packaging
Pouch

Usage
Used as a seasoning in food

About Sanchad / Black Salt Powder

Backed with immense domain expertise, we have been able to offer the best grade Sanchad / Black Salt Powder. This powder is processed by a troop of adroit professionals with the help of pioneering methods at our sophisticated processing premises. The provided powder is used as an additive to chutneys, pickles and many other savory Indian snacks for enhancing their taste. Moreover, this Sanchad / Black Salt Powder can be bought from us at cost effective prices.

Key points:

Known for medicinal properties
Purity
Natural taste
Aids in burning fat

Authentic Indian Black Salt

Our Sanchad Black Salt Powder captures the authentic taste of traditional Indian cuisine. Its naturally tangy and savory flavor makes it a sought-after condiment in homes and restaurants alike, enhancing dishes with its distinctive salty note.

Convenient and Fresh

Packaged in a secure pouch weighing 100 g, this black salt powder remains fresh and ready to use. The sealed packaging ensures that the powder stays dry and potent, preserving its flavor for longer shelf life.

Versatility in Your Kitchen

Sanchad Black Salt Powder adapts effortlessly to various culinary uses. Whether sprinkled over fresh fruits or stirred into beverages and chutneys, it imparts a unique depth to the overall flavor, making it an essential seasoning in your spice rack.

FAQs of Sanchad / Black Salt Powder:

Q: How should I store Sanchad Black Salt Powder for optimal freshness?

A: For the best quality, keep the black salt powder in a cool and dry place. You can reseal the pouch after each use or transfer it to an airtight container to prevent moisture from affecting its texture and flavor.

Q: What is Sanchad Black Salt Powder used for in cooking?

A: This black salt powder serves as a savory seasoning, commonly sprinkled over salads, fruits, traditional snacks, and cooked dishes. It is widely used in Indian recipes to bring out a unique and tangy flavor.

Q: When should I add black salt powder to my dishes?

A: It is typically added at the end of the cooking process or just before serving. This preserves its aromatic qualities and ensures the savory taste is fresh and pronounced in your meal.

Q: Where is Sanchad Black Salt Powder sourced from?

A: Sanchad Black Salt Powder is manufactured, distributed, supplied, and traded by experienced professionals in India, ensuring authenticity and quality in every pouch.

Q: What is the process behind making this black salt powder?

A: The powder is produced by grinding natural black salt crystals. It is then carefully processed and packaged without any additives, retaining its distinctive flavor and aroma.

Q: How do I use this black salt powder for the best flavor?

A: To experience its full flavor, sprinkle the black salt powder on dishes like fruits, salads, raitas, and chaats. You may also add it to beverages such as buttermilk to intensify the taste.

Q: What benefits come with using Sanchad Black Salt Powder?

A: Apart from enhancing taste, black salt is known in Indian cuisine for its digestive properties and mineral-rich composition, making it a beneficial addition to your diet.

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